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About us

We are a small family owned Dominican business based out of Waimanalo HI. Currently serving as a Pop-up Takeout restaurant (no seating available).  Come taste our delicious Pastelitos or Empanadas, our plate lunches consisting of Dominican style rice, beans, pollo guisado and mixed beet potato salad among other dishes.  Our Dominican "Pastelitos" (or empanadas) come in 4 types of fillings;chicken & cheese, seasoned ground beef, vegetable & cheese, or just cheese- per special request.  Because of our special and culturally inspired seasonings, we can assure you: THIS IS NOT WHAT YOU FIND ELSEWHERE :)

Our story

Established in 2018.

We are a family owned business (mother & daughter). Chef and owner were born in La Vega, Dominican Republic. After cooking our home meals for over 20 years we decided that Honolulu needed to try our delicious food as there are not many options (or any option as of posting date) for people who are looking for that Authentic Dominican flavor then: The Dominican Kitchen was born.  We are constantly evolving and growing. We provide catering, with at least 2 weeks in advance for inventory preparation.  Our mission is to provide authentic-amazing-tasting Dominican Food to each and everyone our customers. If you want to contact us, please fill the contact form on our website. We wish you a...

Good day! You will find the latest information about us on our Facebook page, sometimes our webpage does not get updated as fast. 

To contat us, please fill the contact form on our website, or call our phone number for faster service. We wish you a good day!